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Weifang Tenglong Heavy Industry Technology Co., Ltd
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Weifang Tenglong Heavy Industry Technology Co., Ltd

  • E-mail

    2308105265@qq.com

  • Phone

    15265639329

  • Address

    East of the intersection of Provincial Road 327 and Township Road 009 in Linqu County, Weifang City, Shandong Province

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Chrysanthemum drying equipment, chrysanthemum drying equipment, chrysanthemum dryer, chrysanthemum dryer, chrysanthemum drying oven, chrysanthemum drying oven, traditional Chinese medicine drying equipment

NegotiableUpdate on 11/06
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Overview

Mixed brick drying room. The drying equipment model can be customized according to customer needs

Product Details

mixBrick drying room                                 

The model of this drying equipment can be customized according to customer needs.
1. The hot air circulates in a closed descending manner inside the drying oven, with high thermal efficiency and energy savings No secondary pollution, in compliance with national food hygiene standards.
2. The fan forces air circulation, reducing the temperature difference between the upper and lower parts of the dryer. The unique adjustable air distribution porous plate ensures uniform temperature
3. Temperature and humidity control inside the drying oven to ensure the appropriate temperature and humidity for drying (including automatic heating and intelligent dehumidification system)
4. Step by step control of drying time to achieve automated management There is an alarm.
5. It dries quickly and emits a large amount of moisture quickly, making it a good machine for drying honeysuckle both domestically and internationally.
6. Adopting low humidity constant temperature drying, the dried product has high quality, no cracking, good color, good nutritional elements, good rehydration, and high efficacy. .
7. The machine has a reasonable structure, easy installation and maintenance, smooth operation, simple use, long service life, low operating costs, and can choose a reasonable energy source depending on the situation. (Electric heating or coal burning, etc.)
Controller operation instructions:
1. Temperature display: The set temperature is within the automatic heating control range of the oven, generally set to 40-80 degrees. Low temperature heating stops at high temperatures, and the oven can be kept at a constant temperature.
2. Temperature and humidity: Set the humidity to the automatic moisture control range inside the oven, with intelligent self-control and fuzzy moisture control. The humidity control error inside the oven is 3%, and the humidity inside the oven can be automatically controlled. Ensure timely elimination of moisture.
3. Time step control: H, M, S are hours, minutes, and seconds respectively. Select the H (hour) mode for this device and set the required time. Time is up to the set time. Maintain constant temperature and humidity inside the box
4. Fan knob: It can be turned forward and backward automatically or manually. After being turned on, the fan runs. The temperature inside the oven is uniform and the drying effect is good.
Drying process:
1. Stage, heating stage: Place the tray containing chrysanthemums flat into the oven, without overlapping, to avoid unnecessary air leakage caused by poor placement of the trays. Close the box door, turn on the hot air stove fan, ignite the hot air stove, and start sending hot air into the box. Gradually heat the temperature inside the box to 50 ° C for 30 minutes to 1.5 hours. When there is moisture inside the box, start draining it for about 2 minutes. After draining, the temperature inside the box will decrease slightly, and continue to supply heat.
2. Stage. Constant speed drying and moisture removal stage: It should be divided into two stages: high humidity and low temperature, and medium humidity and medium temperature. In the high humidity and low temperature range, the temperature should be less than 50 degrees Celsius, ranging from 40 degrees Celsius to 50 degrees Celsius, to avoid changes in the color of goji berries caused by high temperature and humidity. Observe the changes in water vapor on the surface of goji berries and remove moisture at any time. This period should be between 3 to 3.5 hours. In the medium humidity and temperature range, with a temperature below 60 degrees and a range of 50 degrees to 60 degrees, the intake valve can be appropriately opened and the return valve can be appropriately closed for moisture removal. Adjustments can be made according to the amount of moisture.
3. The third stage, the deceleration and shaping stage: also known as the low humidity and high temperature stage, this stage has a temperature of 60 ° C~70 ° C, and should not exceed 70 ° C in the early stage and 75 ° C in the later stage.